The RoleWe have an exceptional opportunity for a creative and passionate Pastry Chef De Partie, to contribute to the Club’s food modernisation journey. You will have a creative flair coupled with extensive produce knowledge and a passion for the quality and consistency of the food produced. You will be given the opportunity to work within a team of 4 permanent pastry chefs, in a kitchen where all produce is made in-house and your input will be highly valued. You will be involved in planning and production of desserts, pastries, chocolate work for all our outlets (restaurant, fitness centre cafe, snack bar), member takeaways and functions/events.The role will involve early morning starts over a 7-day working week.   What you will bring!Minimum of 3 years’ experience within a hotel or high calibre patisseriesA great knowledge of food and hygiene practicesUp to date knowledge of current food trendsAbility to work in a busy environmentExcellent communication skills and a professional attitudeWell presented at all timesDisplay motivation, energy and drive5-star hotel experience (desirable) Unlimited working rights Come and work with us!Ample opportunities for Learning & Development including 24/7 access to an intensive learning platformStaff wellbeing program which includes free exercise classes for staff in our state-of-the-art fitness facilities, access to staff golf lessons and tennis clinics and access to an Employee Assistance ProgramStaff fund / bonus at year endDaily staff meals20% discount on purchases (wine, sporting goods from our retail store)15% discount on TFE hotel or apartment bookings across Australia, New Zealand and Europe. TFE brands include but are not limited to Adina, Vibe and TravelodgeAll day free street parking available and bus stop and ferry located outside the Club. 17.5% loading on Annual Leave and Special Recreation LeaveAdditional Special Recreation Leave of 3 days per yearPaid Parental Leave benefitsUniforms provided About The Royal Sydney Golf ClubThe Royal Sydney Golf Club, a private members’ club, is one of Australia’s most prominent social and sporting institutions. The Club offers members and guests an exceptional array of sporting, dining and hospitality experiences. 2025 marks an exciting period of renewal for the Club, with the reopening of the Bay Course and a modernisation program across Food & Beverage designed to elevate dining experiences while respecting the traditions of Royal Sydney.We are seeking above all the right cultural fit; someone who is passionate about building a strong and positive community around them, facilitating a culture where people are respectful and responsible for the part in which they play.  ApplicationPlease note that if your application progresses to the pre-employment stage, you may be required to complete a background check. If the search returns a criminal record, the Club will assess whether the records impacts your ability to perform the key requirements of the role.If you're passionate about hospitality and ready to be part of a prestigious club, we want to hear from you! AUD Rose Bay 2029

Pastry Chef De Partie

  • Share your culinary creativity and input to menu creation
  • One of Australia's most prominent social and sporting venues
  • Learning and Development Opportunities

The Role

We have an exceptional opportunity for a creative and passionate Pastry Chef De Partie, to contribute to the Club’s food modernisation journey. 
You will have a creative flair coupled with extensive produce knowledge and a passion for the quality and consistency of the food produced. You will be given the opportunity to work within a team of 4 permanent pastry chefs, in a kitchen where all produce is made in-house and your input will be highly valued. 
You will be involved in planning and production of desserts, pastries, chocolate work for all our outlets (restaurant, fitness centre cafe, snack bar), member takeaways and functions/events.
The role will involve early morning starts over a 7-day working week. 
 
 
What you will bring!
  • Minimum of 3 years’ experience within a hotel or high calibre patisseries
  • A great knowledge of food and hygiene practices
  • Up to date knowledge of current food trends
  • Ability to work in a busy environment
  • Excellent communication skills and a professional attitude
  • Well presented at all times
  • Display motivation, energy and drive
  • 5-star hotel experience (desirable) 
  • Unlimited working rights
 
Come and work with us!
  • Ample opportunities for Learning & Development including 24/7 access to an intensive learning platform
  • Staff wellbeing program which includes free exercise classes for staff in our state-of-the-art fitness facilities, access to staff golf lessons and tennis clinics and access to an Employee Assistance Program
  • Staff fund / bonus at year end
  • Daily staff meals
  • 20% discount on purchases (wine, sporting goods from our retail store)
  • 15% discount on TFE hotel or apartment bookings across Australia, New Zealand and Europe. TFE brands include but are not limited to Adina, Vibe and Travelodge
  • All day free street parking available and bus stop and ferry located outside the Club. 
  • 17.5% loading on Annual Leave and Special Recreation Leave
  • Additional Special Recreation Leave of 3 days per year
  • Paid Parental Leave benefits
  • Uniforms provided
 
About The Royal Sydney Golf Club
The Royal Sydney Golf Club, a private members’ club, is one of Australia’s most prominent social and sporting institutions. The Club offers members and guests an exceptional array of sporting, dining and hospitality experiences. 

2025 marks an exciting period of renewal for the Club, with the reopening of the Bay Course and a modernisation program across Food & Beverage designed to elevate dining experiences while respecting the traditions of Royal Sydney.

We are seeking above all the right cultural fit; someone who is passionate about building a strong and positive community around them, facilitating a culture where people are respectful and responsible for the part in which they play. 

 

Application

Please note that if your application progresses to the pre-employment stage, you may be required to complete a background check. If the search returns a criminal record, the Club will assess whether the records impacts your ability to perform the key requirements of the role.

If you're passionate about hospitality and ready to be part of a prestigious club, we want to hear from you!

To apply online, please click on the appropriate link below. Alternatively, for a confidential discussion, please contact Georgina Maia on (02) 8362 7000, quoting Ref No. 1255646.

  • Posted Date 24 Oct 2025
  • Location Rose Bay
    NSW / Australia
  • Industry Hospitality & Tourism
  • Job Type Full Time
  • Salary Not provided